Different Pickle Varieties Recipes

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Can be made not only from vegetables, but also from fruits different types of pickles

You can color your tables with . There are many types of pickles obtained as a result of keeping the vegetables and fruits in brine by brine method. Pickles, which are indispensable for winter meals, are preferred as an appetizing side dish alongside meals. As you can buy ready-made pickles from different types, homemade pickle varieties

You can try the recipes at home.

Different Pickle Recipes That Can Be Made at Home

If you want to move away from classicism and meet different tastes, you can pickle with different vegetables and fruits. You can cheer your tables with these pickles. You can prepare it at home, it is quite delicious and different pickle varieties recommendations;

Lemon Pickle: Materials required for pickled lemon are 1 cup of water, 1 lemon juice, 1 tablespoon rock salt and 5 lemons. The steps you need to follow to make lemon pickles are;

  • Make deep scratches on lemons with the help of a knife.
  • Fill the scratches with rock salt and place in the jar.
  • Add lemon juice and a glass of water in the jar.
  • Close the jar tightly and shake it.
  • Leave it in a place to see sunlight for 2 weeks.

Beet Cauliflower Pickles: The ingredients you need for this different pickle recipe are listed as follows;

  • 1 cup grape vinegar (or apple cider vinegar)
  • 2 tablespoons of sea salt (otherwise rock salt)
  • 1 tablespoon lemon salt
  • 9 cloves of garlic
  • 3 small beets
  • 1 large cauliflower
  • 1 teaspoon of sugar
  • 2 cups of water

The steps you need to follow to make it are as follows;

  • Peel off the beets and slice them in medium thickness.
  • After separating cauliflower into flowers, wash and strain.
  • Peel the garlic peel, chop round.
  • Place beets, then garlic, then cauliflower in the jar.
  • Add sea salt and lemon salt and add vinegar and water.
  • Close the jar tightly and leave it in a place that does not get sun for 20 days.

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